Vancouver · Since 2017
Home-style Indian food, made daily.
We’ve been cooking out of our Fraser Street kitchen since 2017 — home-style dal, sabji, and curry, cooked fresh every morning and delivered across Vancouver, Burnaby, and Surrey. The same kitchen serves restaurant-style curries, biryani, and street eats.
Daily tiffins
Flexible weekly subscriptions, 1 to 6 days a week. Pick your size, your days, and your dishes — cooked fresh and delivered.
See plans →The restaurant
Our Fraser Street kitchen is open Monday to Saturday, 11am–9pm — lunch thalis, dinner curries, biryani, and street eats.
See the menu →Catering & events
Take-out party packs and catering for gatherings, corporate orders, and weddings — built around your guest count.
Catering options →Full bellies. Happy hearts.
Questions, feedback, or a catering enquiry? We’d love to hear from you.
Get in touch